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RPI Luria Agar Powder [Miller's LB Agar], 100 Grams, High Purity, Molecular Biology Grade, for E. Coli Microbial Cell Culture

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Product ID: 68005319
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About the item

  • Product is sold for research or further manufacturing use only, not for food or drug use..
  • CAS Number: 91079-40-2; 8013-01-2; 7647-14-5; 9002-18-0.
  • Grade: Molecular Biology Grade.
  • Formulation: High Salt Formula.
  • Other Names: Miller's LB Agar.
RPI Luria Agar is used in the propagation and maintenance of E. Coli. This is a high salt formula, molecular biology grade culture powder product. Preparation Instructions: 1) Dissolve 40 grams in 1 liter distilled water 2) Adjust pH to 7.2 3) Sterilize by autoclaving for 15 minutes Ingredients: Peptone: 10g/l Yeast: 5 g/l Sodium Chloride: 10g/l Agar: 15g/l Specifications: DCM Appearance: geneous Free Flowing,Light Beige PPM Appearance: Clear, no to light ppt, light yellow pH (4% solution at 25°C): 6.8 - 7.2 Microorganism (E. coli ATCC 23724): Good to Excellent Microorganism (E. coli ATCC 33694): Good to Excellent Microorganism (E. coli ATCC 33849): Fair to Excellent Microorganism (E. coli ATCC 39403): Good to Excellent Microorganism (E. coli ATCC 47014): Good to Excellent Microorganism (E. coli ATCC 53868): Good to Excellent Common Name: Miller's LB Agar CAS Number: 91079-40-2; 8013-01-2; 7647-14-5; 9002-18-0 Solubility: Water Storage Temperature: Room Temperature The RPI brand has been serving the scientific community since 1970. Our ISO 9001:2015 and ISO GMP certifications are a testament to our dedication to quality.
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