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Review ------ 'Supperblogger Aine Carlin shares show-stopping dishes that even meat eaters will love.' Stella Magazine 'Whether you're making meat-free your resolution or are simply looking for a lighter way to eat, Aine Carlin's fresh-tasting recipes, using natural ingredients, are mouth-watering.' Red Magazine 'Veganism is on the rise, as is the number of meat-free, dairy-free cookbooks. Too many recipes books of this ilk inspire the 'meh' response. Aine Carlin's new one, on the other hand, had us making a 'to cook' recipe list (jerk-style cauliflower steaks? Yes, please.) Great photos too.' Delicious 'Aine Carlin inspires with nourishing recipes that are rich in both flavour and spirit [...] We dare you to hold a vegan dinner party, and not tell anyone until after they've complimented the chef' Image 'Whether you're vegan, vegetarian or a seasoned meat-eater looking to incorporate more vegetation into your diet, Aine Carlin's beautiful new book is full of colourful, enticing and fuss-free recipes for all. Her non-preachy approach to a vegan lifestyle leaves you wanting to know more, and luckily she's on hand with lots of practical tips, advice and information for anyone interested in a -based way of life. Even if you're not, you can still enjoy trying out exciting new recipes.' Liz Earle Wellbeing 'packed with tempting recipes' Grazia 'Following the success of her first book Keep it Vegan, author and blogger Aine Carlin returns with this inspiring read full of useful tips and easy-to-follow recipes. Try her filling casseroles on rainy days or the strawberry galette when you need a sweet pick-me-up.' --Evening Standard Praise for Keep it Vegan: 'Irresistible...surely it CAN'T be vegan! Oh yes it can. And here's how to lose weight AND boost your energy levels...while feasting on burgers, macaroni 'cheese' and even decadent brownies (all completely free of meat and dairy).' The Mail on Sunday 'If you think vegan food is boring think again. This book will inspire you to eat ily without compromising on flavour. And all you carnivores out there should give it a go, too. You will not only feel lighter, but will have bags more energy.' --Aldo Zilli for the Daily Express 'Whether you're vegan, vegetarian or a seasoned meat-eater looking to incorporate more vegetation into your diet, Aine Carlin's beautiful new book is full of colourful, enticing and fuss-free recipes for all. Her non-preachy approach to a vegan lifestyle leaves you wanting to know more, and luckily she's on hand with lots of practical tips, advice and information for anyone interested in a -based way of life. Even if you're not, you can still enjoy trying out exciting new recipes.' --Liz Earle Wellbeing Book Description ---------------- An in-depth handbook packed with recipes and information for everything you need to know about going vegan from top vegan author Aine Carlin.

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The New Vegan: Great Recipes, No-Nonsense Advice & Simple Tips

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