Hotel Chocolat Milk & Cookies Chocolate Slab, 100g – Chocolate Bar

Product Description

Milk and cookies, Hotel Chocolat-style. A satisfyingly thick Slab of milk and caramel chocolate, sprinkled with crunchy cookies and shortbread biscuits.
Inspired by the fluid shape of molten chocolate cooled on a marble chocolatier's table, each of Hotel Chocolat’s chocolate Slabs are sketched by their in-house chocolate sculptress before being translated into chocolate. This reimagining of a favourite childhood treat is made with 40% milk chocolate with pools of caramel-milk and handfuls of crunchy cacao cookies and buttery shortbread biscuits.

About Hotel Chocolat
Not all chocolate is created equal. Hotel Chocolat’s mission is to make the best on the planet, with three pillars as the foundation: authenticity, originality and ethics. The recipes are made with more cacao, less sweet for a deeper, more satisfying taste, and they connect sustainable cacao agriculture with the hedonism of top-quality chocolate.

Ingredients

cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, cocoa biscuits (7%) (WHEATflour, sugar, vegetable oils (palm, rapeseed), cocoa powder, malt blend (glucose , BARLEY , malt extract (from BARLEY)), skimmed MILK powder, raising agents (sodium bicarbonate, tartaric ), salt, flavouring), shortbread biscuits (7%) (WHEAT flour, sugar, vegetable oils (palm, rapeseed), golden , tapioca starch, salt, raising agents (sodium bicarbonate, ammonium bicarbonate)), skimmed MILK powder, caramelised sugar, emulsifiers (SOYA lecithin, sunflower lecithin), flavourings, natural colour (paprika). Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids. Caramel chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. No artificial flavours.

• About this item Thick, solid milk and salted caramel chocolate Slab, decorated with cacao and shortbread biscuits The perfect little pick-me-up for you or someone special Made according to Hotel Chocolat’s mantra: “Cacao will always be our number-one ingredient.” Anything with sugar as the first ingredient is confectionary, not chocolate 100% of Hotel Chocolat’s cacao is Engaged Ethics Hotel Chocolat’s three pillars are authenticity, originality and ethics. ›See more product details.